Luxury Golden Crust bakery conversion in Armadale sells
Title TattleJune 1, 2014
The former Golden Crust bakery in Armadale has been sold by the Village Roadshow boss Clark Kirby and his wife, Sara.
It came with a guide of $17.3 million to $19 million.
Logistics company entrepreneur Mark Rowsthorn sold it to the Kirby's for $11.5 million in 2014.
In 2006 Rowsthorn paid $4.5 million for the property and in 2010 the architecture firm Jackson Clements Burrows converted the 1915 property into a five bedroom home.
It still bears the original bakery signage on its brick exterior. A wet edge pool and spa sit in the 1,850 sqm landscaped grounds.
This article was first published in The Weekend Australian.
