Sydney's Harold Park Tramsheds to open as foodie hub
Staff ReporterDecember 7, 2020
Sydney's Harold Park Tramsheds are set to open as a food hub with bistro and brewery Sir Chapel the latest outlet to join.
The European-inspired food hall officially opens to the public on Thursday 22 September.
Sir Chapel and Fish & Co will trade alongside restaurant, bar and butchery Butcher and The Farmer; tapas restaurant Bodega 1904, gelato kings Gelato Messina, Egyptian-fusion restaurant Bekya, Southern-inspired diner Belles Hot Chicken, Japanese restaurant, Osaka Trading Co. and premier coffee venue Garçon.
Sir Chapel will offer a wide range of Australian craft beer favourites alongside their own, brewed onsite in their traditional copper brew house via an all-malt mash.